All Posts From April 2013

The return of Tuesday’s with Tiffani

Posted April 30, 2013 by Fantasea Yachts Team

She’s back. And by she, I mean me.

The re-releasing of Tiff has occurred and I am in full-married mode ready to assist at every turn. My wedding was more amazing than I could have ever hoped for and being that I am close to personally coordinating my 1,000th Wedding in all my years of experience, I am more than happy to help each and every FantaSeabride achieve greatness as well.

The number one request I get from the dozens of brides I speak to per week is they are searching for something differentsomething more unique, like them or like their relationships.

We are that level of luxury and we are that unique experience you are in search of. You have found all that you have dreamed of, here at FantaSea Yachts.

You will find helpful videos & tutorials, spontaneous discounts and upgrades, DIY assistance; real hook ups the wedding industry has yet to see and so much more!

I invite you, my dear faithful couples, to check in here every Tuesday for the return of Tuesday’s with Tiffani.

And remember… Keep Calm and Marry On!

TiffaniandStan


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The Marina del Rey Farmer’s Market is here!

Posted April 25, 2013 by Fantasea Yachts Team

Grab your re-usable shopping bag and come on down! To our delight, the Marina del Rey’s Farmer’s Market, officially planted roots in our backyard today. Executive Chef Edward Valles and Executive Sous Chef Wilson Angel enjoyed meeting folks from the community, talking with growers and vendors and becoming familiar with the items that are available to us each Thursday from 9:00am – 2:00pm.

The weekly Market will offer fresh, locally-grown organic and conventional fruits and veggies, gluten-free bakery items as well as prepared and packaged foods, hand-crafted products and much more!

Meet todays Growers: Denny’s Organic Farms, Fair Hills Farms, Gonzaga Farms, Xiong & Moua Chua, Gama Farms, Gaytan Farms, Scott Farms, Jonas Bees, Adams Olive Ranch, Ha’s Apples, Etheridge Farms Angel Farms, Ruby Farms, Avila and Sons, Salam Ranch, Maust’s California Poultry, Novy Ranches, Skyline Flowers, Atkins and Evergreen Nursery.

Meet todays Vendors: Messy Jesse BBQ, Ruben’s Nuts, Me Gusta Gourmet Tamales, Moms Products, Conscious Foods, Mom’s Specialties, Border Grill, Diana’s Bakery, Juice Crafters, Flor de Lima, Meditea, Rushhour Flowers and Joelle Olive Oil and Radiance Skincare.

The Market is located at 4101 Admiralty Way – Marina “Mother’s Beach” – parking lot 10. Stop in and say hello since you’re here!

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April Showers bring May Flowers…Brides…and bridesmaids and lots of pink and glam!

Posted April 23, 2013 by Fantasea Yachts Team

Thank you to all who attended the FantaSea Yachts & Yacht Club April Shower last week, a delightful evening for the blushing Bride and her entourage. Guests were greeted with Raspberry and Strawberry Champagne Flutes, Lace Parasols for fun photos by Roxy, dined on delicious Hors d’oeuvres prepared by Chef Edward Valles and enjoyed the “fifty shades of pink” ambiance created in part by Elegant Designs. Look for photos on Facebook and Flickr by weeks end.

In Addition to the FantaSea Team, some of FantaSea’s select preferred resources were on hand to meet face to face with the many brides that they are working with. For those that could not attend, below are the fabulous folks that helped make our evening a huge success.

Entertainment: Rhythm City Entertainment

Linen and Lounge Furniture: Elegant Designs Specialty Linen

Event Lighting: The Perfect Event

Photography: Albert Postel and Andrew Zinn, ZinnPhoto

Event Photographs: FantaSea Yachts Special Event Producer, Roxy Capella

Flowers: Blossom Floral, Natural Simplicity and Flowers by Appointment Only

Event Florals: buds by Stephanie Ginzburg

Wedding Cakes: Torrance Bakery

Hair and Makeup Artist: Design Visage

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